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KNIFE SHARPENING
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Chef's Knives

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  1. Product Type
    Chefs Knives
  2. Shipping Type
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  1. Chefs Knives 63 items
  2. Cooks Knives 51 items
  3. Japanese Knives 2 items
Brand
  1. APOSL Sheffield 1 item
  2. Global 11 items
  3. IO Shen 5 items
  4. Kai Shun Knives 3 items
  5. Kasumi 1 item
  6. KitchenAid 1 item
  7. Mac Knives 1 item
  8. Robert Welch 2 items
  9. Rockingham Forge 4 items
  10. Samuel Staniforth 2 items
  11. Savernake 4 items
  12. Tamahagane 6 items
  13. Victorinox 5 items
  14. Wusthof 7 items
  15. Yasuda Hamono 1 item
  16. Zwilling 9 items
Style
  1. Global G Series 3 items
  2. Global GS Series 1 item
  3. Global Ukon 1 item
  4. I O Shen 5 items
  5. N/A 1 item
  6. Robert Welch Signature Collection 2 items
  7. Rockingham Forge Classic Black X30 2 items
  8. Rockingham Forge Classic Wood X30 1 item
  9. Tamahagane 5 items
  10. Tamahagane San Sakura 1 item
  11. Victorinox Fibrox 2 items
  12. Victorinox Fully Forged 2 items
  13. Victorinox Swiss Modern Walnut 1 item
  14. Wusthof Classic 1 item
  15. Wusthof Classic IKON Cream 1 item
  16. Wusthof Ikon 1 item
  17. Wusthof Urban Farmer 1 item
  18. Zwilling Gourmet 3 items
  19. Zwilling Pro 5 items
  20. Zwilling Professional S 1 item
  21. Global GF Series 4 items
  22. Global Sai Series 2 items
  23. KitchenAid Gourmet 1 item
  24. Kotetsu by Yasuda Hamono 1 item
  25. Wusthof Classic Colour 3 items
Blade Length
  1. 16.5cm 1 item
  2. 10cm 1 item
  3. 12cm 2 items
  4. 14cm 2 items
  5. 15cm 3 items
  6. 16cm 3 items
  7. 17cm 1 item
  8. 18cm 5 items
  9. 20cm 11 items
  10. 21cm 4 items
  11. 24cm 2 items
  12. 25cm 3 items
  13. 30cm 1 item
Price
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Material
  1. 3 Ply Hammered Finish Steel 3 items
  2. Carbon Steel 5 items
  3. Carbon-Molybdenum-Vanadium 1 item
  4. Cromova 18 stainless steel 1 item
  5. German Stainless Steel 5 items
  6. Polyepoxide & Filler 4 items
  7. Special Formula Steel 3 items
  8. Stainless Steel 16 items
  9. Swiss Stainless Steel 2 items
  10. VG10 1 item
  11. Wood 3 items
  12. X30 steel 3 items
  13. Metal Martensitic Steel 1 item
  14. Stabilised Wood 1 item
  15. Polyacetal 2 items
Type Of Steel
  1. Chromium Stainless Steel 3 items
  2. Chromium-Molybdenum-Vanadium 1 item
  3. Cromova 18 11 items
  4. Damascus 1 item
  5. FRIODUR® 3 items
  6. SF 100 Stainless Steel 1 item
  7. Special Formula Steel 3 items
  8. Swiss Carbon Steel 1 item
  9. VG-5 Core 5 items
  10. VG10 Gold Stainless Steel 1 item
  11. X30 steel 3 items
  12. X50CrMoV15 4 items
  13. High Carbon Stain Free Steel 3 items
Origin
  1. China 2 items
  2. Germany 16 items
  3. Japan 28 items
  4. Switzerland 3 items
  5. UK 7 items
  6. United Kingdom 2 items
Shipping Type
  1. Next Day Delivery 69 items
  2. Standard 63 items
Stock
  1. In Stock 55 items
  2. Out of Stock 8 items

Upgrade your kitchen arsenal with a chef’s knife from our collection. Celebrated for its versatility and balance, the chef’s knife is an essential tool for professional chefs and home cooks, designed to handle a broad range of culinary tasks with ease and precision.

Each knife in our collection merges traditional craftsmanship with modern engineering, offering exceptional sharpness, durability, and control. Explore our selection, featuring top brands like Wüsthof and Global.

What are Chef’s Knives?

A chef’s knife, often referred to as a cook's knife, is a multi-purpose blade designed for various cutting tasks in the kitchen. With its broad blade and curved edge, it’s ideal for chopping, slicing, and dicing a wide variety of ingredients.

Chef’s knives typically feature:

  • A broad blade for efficient slicing and dicing
  • A curved edge for rocking motions while cutting

Why do you need a Chef’s Knife?

Chef’s knives are revered for their all-around performance, making them a staple in every kitchen. Here’s why a chef’s knife deserves a spot in your collection:

  • Versatile Functionality: From chopping vegetables to slicing meat and fish, chef’s knives can easily handle any ingredient.
  • Long-Lasting Sharpness: High-quality chef’s knives are made from durable materials like stainless steel or carbon steel, retaining their edge longer for consistent cutting performance.
  • Ergonomic Design: With a balanced weight distribution between the blade and handle, chef’s knives reduce hand fatigue and provide superior control during extended use.
  • Precision Cutting: Whether you’re mincing garlic, dicing onions, or slicing herbs, chef’s knives offer the precision needed for fine, detailed work.

How to Maintain Chef’s Knives 

To maintain the sharpness and quality of your chef’s knife, follow these tips:

  • Hand wash your knife with warm, soapy water after each use and dry it immediately to prevent corrosion.
  • Sharpen your knife regularly using a whetstone or honing steel to preserve its cutting edge.
  • Store your knife in a knife block or on a magnetic strip to protect the blade from damage.
  • Avoid using your chef’s knife on hard surfaces like glass or ceramic, as this can dull or damage the blade.

Get Your Chef’s Knife from Kitchen Knives

Our curated selection of chef’s knives is designed to offer the highest quality for any culinary need. Whether you’re a seasoned chef or an enthusiastic home cook, our chef’s knives provide the versatility, balance, and precision to elevate your cooking experience.

Choose from our expertly crafted chef’s knives and explore essential accessories like knife sharpeners and protective covers to keep your tools in top condition.

With a chef’s knife or chef knife set from Kitchen Knives, you’ll master any recipe with ease and precision, bringing professional-grade performance to your kitchen.

Explore more of our knife collections, including: