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KNIFE SHARPENING
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Chef's Knives

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Best Selling Chef's Knives

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  1. Brand
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  2. Brand
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  3. Brand
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  4. Brand
    Katana
  5. Brand
    Wüsthof
  6. Shipping Type
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Product Type
  1. Chefs Knives 32 items
  2. Cooks Knives 24 items
  3. Gyutoh Knife 3 items
  4. Chef's Knife 1 item
Brand
  1. Global 20 items
  2. IO Shen 0 items
  3. Kai Shun Knives 3 items
  4. Kasumi 4 items
  5. Katana 12 items
  6. KitchenAid 1 item
  7. Lion Sabatier® 10 items
  8. Mac Knives 4 items
  9. Masahiro 5 items
  10. Rockingham Forge 1 item
  11. Savernake 1 item
  12. Tamahagane 11 items
  13. Tramontina 3 items
  14. Victorinox 12 items
  15. Wüsthof 24 items
  16. Yasuda Hamono 1 item
  17. Zwilling 9 items
Style
  1. Global G 2 items
  2. Global G Series 5 items
  3. Global GF 1 item
  4. Global GS 4 items
  5. Global GS Series 1 item
  6. Global NI Series 1 item
  7. Global Ukon 1 item
  8. Wusthof Amici 2 items
  9. Wusthof Classic 5 items
  10. Wusthof Classic IKON Cream 4 items
  11. Wusthof Classic White 2 items
  12. Wusthof Crafter 1 item
  13. Wusthof Gourmet 2 items
  14. Wusthof Ikon 2 items
  15. Wusthof Performer 1 item
  16. Wusthof Urban Farmer 1 item
  17. Zwilling Gourmet 4 items
  18. Zwilling Pro 5 items
  19. Global GF Series 2 items
  20. Global Sai Series 2 items
  21. Wusthof Classic Colour 3 items
  22. Katana Saya Elements 2 items
  23. Katana Saya 5 items
  24. Katana Saya Tiger 2 items
  25. Katana Saya Pearl 2 items
  26. Katana Flame Olivewood 1 item
Blade Length
  1. 11cm 1 item
  2. 12cm 1 item
  3. 13cm 1 item
  4. 14cm 1 item
  5. 16cm 11 items
  6. 17cm 1 item
  7. 18cm 3 items
  8. 20cm 9 items
  9. 23cm 2 items
Price
£33.00£295.00
£33.00 - £295.00
Handle Material
Material
  1. Calabrian Olive Wood 2 items
  2. Carbon Steel 4 items
  3. Carbon-Molybdenum-Vanadium 1 item
  4. Cromova 18 stainless steel 4 items
  5. High-Carbon No-Stain Steel, Polypropylene 1 item
  6. Special Formula Steel 2 items
  7. Stainless Steel 25 items
  8. Pakkawood 3 items
  9. Olivewood 3 items
Type Of Steel
  1. Chromium Stainless Steel 3 items
  2. Cromova 18 14 items
  3. Diamond-Like Carbon (DLC) 1 item
  4. FRIODUR® 4 items
  5. Molybdenum vanadium 2 items
  6. Special Formula Steel 2 items
  7. X50CrMoV15 2 items
  8. High Carbon Stain Free Steel 3 items
  9. German chromium- molybdenum-vanadium steel 1 item
  10. Japanese Damascus 12 items
Origin
  1. China 12 items
  2. Germany 30 items
  3. Japan 14 items
  4. UK 3 items
Shipping Type
  1. Next Day Delivery 45 items
  2. Standard 65 items
Stock
  1. In Stock 60 items
  2. Out of Stock 5 items

Upgrade your kitchen arsenal with a chef’s knife from our collection. Celebrated for its versatility and balance, the chef’s knife is an essential tool for professional chefs and home cooks, designed to handle a broad range of culinary tasks with ease and precision.

Each knife in our collection merges traditional craftsmanship with modern engineering, offering exceptional sharpness, durability, and control. Explore our selection, featuring top brands like Wüsthof and Global.

What are Chef’s Knives?

A chef’s knife, often referred to as a cook's knife, is a multi-purpose blade designed for various cutting tasks in the kitchen. With its broad blade and curved edge, it’s ideal for chopping, slicing, and dicing a wide variety of ingredients.

Chef’s knives typically feature:

  • A broad blade for efficient slicing and dicing
  • A curved edge for rocking motions while cutting

Why do you need a Chef’s Knife?

Chef’s knives are revered for their all-around performance, making them a staple in every kitchen. Here’s why a chef’s knife deserves a spot in your collection:

  • Versatile Functionality: From chopping vegetables to slicing meat and fish, chef’s knives can easily handle any ingredient.
  • Long-Lasting Sharpness: High-quality chef’s knives are made from durable materials like stainless steel or carbon steel, retaining their edge longer for consistent cutting performance.
  • Ergonomic Design: With a balanced weight distribution between the blade and handle, chef’s knives reduce hand fatigue and provide superior control during extended use.
  • Precision Cutting: Whether you’re mincing garlic, dicing onions, or slicing herbs, chef’s knives offer the precision needed for fine, detailed work.

How to Maintain Chef’s Knives 

To maintain the sharpness and quality of your chef’s knife, follow these tips:

  • Hand wash your knife with warm, soapy water after each use and dry it immediately to prevent corrosion.
  • Sharpen your knife regularly using a whetstone or honing steel to preserve its cutting edge.
  • Store your knife in a knife block or on a magnetic strip to protect the blade from damage.
  • Avoid using your chef’s knife on hard surfaces like glass or ceramic, as this can dull or damage the blade.

Get Your Chef’s Knife from Kitchen Knives

Our curated selection of chef’s knives is designed to offer the highest quality for any culinary need. Whether you’re a seasoned chef or an enthusiastic home cook, our chef’s knives provide the versatility, balance, and precision to elevate your cooking experience.

Choose from our expertly crafted chef’s knives and explore essential accessories like knife sharpeners and protective covers to keep your tools in top condition.

With a chef’s knife or chef knife set from Kitchen Knives, you’ll master any recipe with ease and precision, bringing professional-grade performance to your kitchen.

Explore more of our knife collections, including:

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