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KNIFE SHARPENING
Expert Sharpening Service

SOLE UK DISTRIBUTOR FOR THE
BEST KITCHEN KNIVES SINCE 1899

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Fillet Knives

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  1. Type Of Steel
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Blade Length
  1. 16cm 1 item
  2. 20cm 1 item
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  1. Chromium and Molybdenum 1 item
  2. Chromium-Molybdenum-Vanadium 2 items
  3. Cromova 18 4 items
  4. FRIODUR® 1 item
  5. High Carbon Stainless Steel 1 item
  6. Ice-hardened X50CrMoV15 2 items
  7. Molybdenum vanadium 2 items
  8. Special Formula Steel 1 item
  9. Swiss Carbon Steel 2 items
  10. X50CrMoV15 2 items
  11. Nitrogen Strengthened 4116N stainless steel blade (X50CrMoV15N) 3 items
  12. Sheffield Steel 1 item
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  2. Standard 1 item
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  1. In Stock 2 items

If you’re preparing fish, you’ll need a fillet knife as part of your collection, as, being long, slender, and flexible, they make the task a breeze, cutting through fish with ease, giving a clean and professional cut.

We recommend that for trout and mackerel, you use a 16cm blade, but for cod or salmon a longer 20cm knife will be required.

Our range includes fillet knives for both home and professional kitchens, with options for all budgets starting at just £3.99, from brands including Wusthof, Sabatier, Kai Sun, I.O. Shen, Mac and Global making it one of the most extensive collections available online in the UK.