Japanese knives are some of the most highly regarded kitchen knives. Light, balanced and extremely sharp, Japanese kitchen knives provide an unrivalled level of precision to any cutting task. Shop our range of premium Japanese knives for the best Japanese knife experience.
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If you are looking for a premium Japanese knife, you have come to the right place. We have a fantastic selection of Japanese kitchen knives of the highest quality to help you prepare food quickly and with ease.
Choose from classic Japanese knives including Santoku, Gyuto and Nakiri. Our Japanese knives have authentic balsam wood handles and are beautifully crafted, which makes them stunning additions to any kitchen.
Japanese knives are renowned for being lightweight, precise and extremely sharp.
Japanese knives provide outstanding cutting capabilities and also put less strain on the muscles and joints in the hand in comparison to standard European knives. Japanese knives also retain their edge for longer, owing to the hardness of the steel of the blade.
Shop our Japanese premium knives today and discover for yourself why Japanese knives are loved by professional chefs and cooking enthusiasts alike.
Sakai Takayuki 45-Layer Damascus Mirrored Japanese 170mm Santoku Knife£119.00Delivery 4-6 weeks with DPDComing Soon