This 21.5cm MAC Ceramic Sharpening Rod is the perfect way to restore your knives back to their original sharpness. The ceramic material is hard enough to sharpen and retains an edge, but will not leave any metal particles or buildup on the blade. It's even good for serrated blades because they tend to be too delicate for steel rods.

Not only will it ensure your knives are always kept in the best possible shape and remain razor sharp for years to come, the rod itself looks quite the part in any kitchen. From the sleek ceramic rod itself to the modern black handle that's easy to grip and won't move around as you use it on your knives.

To ensure the sharpening rod stays in the best shape possible, it should be cleaned only with warm water and a light detergent before being left to fully dry in between each use. It shouldn't be used in the dishwasher, submerged in water, or cleaned with a hard or rough sponge that could cause damage to the rod itself or the handle.

To pair your MAC Ceramic Sharpening Rod with other quality cookware, take a look at our extensive online shop for a full range of knives, cutting boards, and much more.