The Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese 120mm Utility Knife is versatile, smaller knife for slicing, mincing and prep work. The utility knife is between a chef's knife and paring knife in size. A great multipurpose knife for fruits, vegetables with fine skins or soft insides. Ideal knife for slicing salami, sausage, avocados and small soft or hard-crusted bread.
Description
The Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese knives have 33 layers of hammered and matte finish damascus steel with a comfortable classic western handle, made of red Spanish mahogany which gives this series a clear identity of its own. One of the most comfortable handles in our collection. Large enough for our western hands and ideal in weight. The blade has been adjusted at the choil, close to the bolster, so the knife can be held closer to the balance point during cutting. This makes the knife extremely comfortable and a pleasure to use.
The blade is made out of 32 layers softer stainless steel on the outside and has a core of VG10 steel. The blade is nicely thinned on the cutting edge, making it a joy to use. In practice, this also turns out to maintain easily with a whetstone or fine ceramic steel. The outer layer is hammered (Tsuchime) and ensures less contact with the product during cutting.
Utility Knife
120mm
33 Layers Hammered
VG-10
Western handle of Spanish Mahogany
For left- and right handed use
More Information
Fulfilment Date
Next Working Day Delivery Order Before 3pm
Shipping Type
Next Day Delivery
Promotion
No
Handle Material
Spanish Mahogany
Right or Left Handed
Symmetrical
Dishwasher Safe
No
Delivery Options
Free Standard Delivery (Orders over £50) £0.00
Standard Delivery (Orders Under £50) £5.99
Learn more about delivery options on our Delivery Page
Reviews
Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese 120mm Utility Knife