The sloped sides and curved base of the pan allow for spoons, spatulas or whisks to reach the entire base when making dishes that need whipping or stirring.

Chefs Pan is ideal for sauteing, searing and making delicious sauces, as well as frying or stir-frying.

Our tried-and-tested 3 layer, tri-ply design which comprises of a stainless steel exterior and interior, sandwiching a thermally efficient aluminium core. The solid 3mm body makes these pans very sturdy and durable. The outer stainless steel layer protects the cookware from scratching and rusting, and it will not react when it comes in contact with acidic or alkaline foods. The design guarantees superb heat distribution, resulting in consistently great cooking performance.

The ergonomic stainless steel classic handles provide great comfort during cooking and serving, and it is riveted to provide the cookware with increased strength.