Get a firm grip on any meat with the Tramontina Butchers BBQ 6'' Boning Knife. Ideal for separating meat from bones and trimming fat, this knife has a blackened stainless steel blade that is durable and robust.

The anatomically designed wooden handle makes for a more comfortable use, and features blackened stainless steel rivets.

Thanks to the ultra-sharp blades, this knife packs a powerful punch when it comes to chopping and dicing things like fruit and even tougher vegetables and larger cuts of meat or fish with complete ease and precision.

A perfect all-rounder for the kitchen that you can trust will last for years to come. In order to get the best out of this knife, sharpen regularly and wash with warm water and a light detergent. It's best to avoid harsh chemicals or tough sponges as they can damage the blade. Leave to dry completely before each use.

Pair your new knife with a quality chopping board from our online shop.