Their blades are thin and sharp so you can cut as thin as you like and as consistently as you need. Meats of any cut, fruits and vegetables in all shapes and sizes – cut them all with grace and precision.

Versatile, smaller knife for slicing, mincing and prep work. The utility knife is between a chef's knife and paring knife in size. A great multipurpose knife for fruits, vegetables with fine skins or soft insides. Ideal knife for slicing salami, sausage, avocados and small soft or hard-crusted bread.

• Perfect for smooth, uniform cuts every time
• Swiss made carving knife with a wide blade
• With a high-quality wooden handle
• Length of blade: 12cm
• Weight: 34g

The Wood collection from Victorinox combines ergonomic handles in a naturally strong raw material with ultrasharp, efficient blades. Long been considered an ideal material for knife handles, wood is highly robust and gives each model a unique patterning. We prize the carefully hand-polished Wood knives for their comfortable feel and elegant look.